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Spicy Facts You Should Know

Handmade in Small Batches

No Preservatives, No Nasties

Premium Aussie-Made

Proof that we’re not just full of sauce...

"Where has this been all my life?! I absolutely love this hot sauce - I put it on everything; it's great on avo toast, on eggs, as a dip, as a drizzle, or to spice up a recipe that I'm bored of. I can see it working great for few fusion recipes too, so I'm excited to try that out. It's pretty addictive so I'll be purchasing more than one bottle next time so that I'm fully stocked at all times."

- Carrie

Don’t take our word for it? Take theirs!

"A brilliant new hot sauce. It's got the heat you want from a hot sauce but with the added taste of my favourite cuisine. Goes perfectly on eggs, sandwiches and even as a dip for crisps - highly recommend."

- Paige

Where Tradition Meets Innovation - In Every Bottle

Founders Indi and Aniketh, originally from India, created 28 States Co. to bring the rich, diverse flavours of their heritage to a global audience. With a deep passion for Indian spices and a growing love for hot sauces, they set out to craft something that would capture the essence of India in a bold and unique way. After moving to Sydney in 2016, their appreciation for authentic Indian cuisine grew even stronger as they found themselves far from home. While their love for hot sauces was clearly cemented, they couldn’t help but notice the lack of Indian-inspired hot sauces in the market. Indian cuisine is synonymous with spice, yet no hot sauce seemed to celebrate the bold and aromatic flavours of India’s culinary traditions. That’s when they decided to take matters into their own hands.

Word on the street (and in the fridge)

"This sauce is a game changer. It's the perfect way to add a flavour bomb to any dish, whether it's eggs in the morning or pizza out of the fridge at midnight. Once you try it, you’ll be finding excuses to put it on everything."

- Nathan